15 Healthy Smoker Recipes To Try

When it comes to grilling and smoking, it’s easy to get carried away with rich, indulgent recipes that can leave you feeling bloated and sluggish. But there’s no reason why you can’t enjoy delicious, flavorful food that’s also good for you! In fact, smoking is one of the healthiest ways to cook meat, as it allows you to infuse it with flavor without the need for excess fat or oil. Here are 15 healthy smoker recipes to get you started.

15 Healthy Smoker Recipes

Smoked Salmon

This classic dish is a favorite among seafood lovers, and it’s surprisingly easy to make in your smoker. Simply rub your salmon fillets with a mixture of salt, pepper, and brown sugar, and then smoke them at a low temperature for several hours until they’re perfectly tender and flaky.

Smoked Turkey Breast

If you’re looking for a healthy alternative to traditional holiday turkey, try smoking a boneless turkey breast. It’s leaner than dark meat and packed with protein, making it a great choice for a post-workout meal or a quick and easy weeknight dinner.

Smoked Tofu

Tofu is a versatile ingredient that can be used in a variety of dishes, and smoking it gives it a rich, smoky flavor that’s absolutely delicious. Try slicing your tofu into strips and smoking it with your favorite wood chips for an easy, protein-packed snack.

Smoked Shrimp

Shrimp is another seafood that’s perfect for smoking, as it cooks quickly and absorbs flavors easily. Try marinating your shrimp in a spicy rub and smoking it for just a few minutes until it’s cooked through.

Smoked Chicken Thighs

Chicken thighs are a great choice for smoking, as they’re full of flavor and don’t dry out as easily as chicken breast. Try marinating your chicken in a tangy barbecue sauce and smoking it for a few hours until it’s perfectly tender and juicy.

Smoked Pork Tenderloin

Pork tenderloin is a lean cut of meat that’s perfect for smoking, as it doesn’t require a lot of added fat to stay moist and tender. Try rubbing your pork with a mixture of garlic, rosemary, and mustard and smoking it for a few hours until it’s cooked through.

Smoked Sweet Potato Wedges

Sweet potatoes are a great source of complex carbohydrates and fiber, and smoking them gives them a delicious, smoky flavor. Try slicing your sweet potatoes into wedges and smoking them with a sprinkle of brown sugar and cinnamon.

Smoked Beef Brisket

Beef brisket is a classic smoker recipe that’s perfect for feeding a crowd. Try rubbing your brisket with a mixture of paprika, cumin, and chili powder and smoking it for several hours until it’s fall-apart tender.

Smoked Cauliflower Steaks

Cauliflower is a versatile vegetable that can be cooked in a variety of ways, and smoking it gives it a rich, nutty flavor that’s absolutely delicious. Try slicing your cauliflower into thick steaks and smoking them with a sprinkle of salt and pepper.

Smoked Quinoa Salad

Quinoa is a superfood that’s packed with protein, fiber, and essential nutrients, and smoking it gives it a delicious, smoky flavor that’s perfect for salads. Try mixing your smoked quinoa with chopped vegetables and a tangy vinaigrette for a healthy and satisfying lunch.

Smoked Mahi-Mahi

Mahi-mahi is a flavorful and lean fish that’s perfect for smoking. Try marinating your mahi-mahi in a mixture of soy sauce, ginger, and garlic and smoking it for just a few minutes until it’s cooked through.

Smoked Asparagus

Asparagus is a nutritious vegetable that’s packed with vitamins and minerals, and smoking it gives it a delicious, smoky flavor that’s perfect for a side dish. Try drizzling your asparagus with olive oil and a sprinkle of salt and pepper before smoking it for a few minutes until it’s tender and delicious.

Smoked Turkey Sausage

Turkey sausage is a great alternative to traditional pork sausage, as it’s lower in fat and calories but still full of flavor. Try smoking your turkey sausage with your favorite wood chips for a delicious, smoky taste.

Smoked Portobello Mushrooms

Portobello mushrooms are a meaty and flavorful vegetable that’s perfect for smoking. Try marinating your mushrooms in a mixture of balsamic vinegar, garlic, and thyme before smoking them for a few minutes until they’re tender and delicious.

Smoked Watermelon Salad

Watermelon is a refreshing and hydrating fruit that’s perfect for summer, and smoking it gives it a unique, smoky flavor that’s absolutely delicious. Try mixing your smoked watermelon with feta cheese, mint, and a tangy vinaigrette for a healthy and satisfying salad.

Final Thoughts

Smoking is a great way to add flavor to your food without the need for excess fat or oil, and it’s a healthy and delicious way to cook meat, fish, and vegetables. Try out these 15 healthy smoker recipes for a delicious and satisfying meal that’s both good for you and full of flavor. With a little experimentation and creativity, you can come up with your own unique smoker recipes that are sure to impress your family and friends. So fire up your smoker, grab your favorite ingredients, and start smoking!