How to Cut Tri Tip [For Maximum Tenderness]
One of the most overlooked steps of cooking beef is without a […]
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Beef
Poor Man’s Burnt Ends
To some, burnt ends are simply the crown jewel of BBQ. You
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Pellet Grill Tri Tip Recipe [On a Traeger, Pit Boss, etc.]
Pellet grills have exploded in popularity in recent years – and for
Pellet Grill Tri Tip Recipe [On a Traeger, Pit Boss, etc.] Read More »
Smoked Burgers [Easy Recipe]
When it comes to cook out classics – grilled burgers are one
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The Best Skirt Steak Substitutes
Finding a good substitute for skirt steak isn’t as hard as you
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Beef Ribs VS Pork Ribs – What’s The Difference
People love ribs. They have to be some of the most succulent
Beef Ribs VS Pork Ribs – What’s The Difference Read More »
How Long To Let Brisket Rest
Brisket is a tough cut of beef that requires a long resting
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Smoking Brisket At 250 vs 225
There is conventional wisdom that if you want to smoke your brisket
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Sirloin vs Ribeye – What’s the Difference?
How do sirloins and ribeyes differ? As far as we are concerned,
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How To Slice A Brisket
Brisket is something for all the family to enjoy. It is what
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