You’re excited to fire up the grill. You get your burners or charcoal burning hot. You … How to Choose the Best Steaks – What Should You Look For In A Steak?Read more
How to Cook a Brisket on a Gas Grill
Anyone from Texas will tell you that BBQ cuisine is all about the brisket. This American … How to Cook a Brisket on a Gas GrillRead more
Wagyu Beef Grades – What Are They? What Do They Mean?
The Wagyu beef grading system can be confusing to those who aren’t familiar with what it … Wagyu Beef Grades – What Are They? What Do They Mean?Read more
What’s the Best Wood for Smoking Brats?
Brats provide a wonderful meal no matter how they’re cooked, but smoking your brats is a … What’s the Best Wood for Smoking Brats?Read more
Blaze Kamado Grill Review – How Does It Stack Up?
People often migrate from gas cooking to charcoal cooking, in part, because of the taste. The … Blaze Kamado Grill Review – How Does It Stack Up?Read more
Pit Boss 820 Sportsman Pellet Grill Review – Worth It?
Southern barbecue is the closest thing we have in the U.S. to Europe’s wines and cheeses; … Pit Boss 820 Sportsman Pellet Grill Review – Worth It?Read more
Best Gas Charcoal Combo Grill – Our Top Picks For Maximum Versatility
Grilling isn’t just about tradition and secret recipes that are passed down from one generation to … Best Gas Charcoal Combo Grill – Our Top Picks For Maximum VersatilityRead more
Do You Need To Soak Wood Chips?
All grillers and smokers will know about the debate over soaking wood chips before using them … Do You Need To Soak Wood Chips?Read more
Artisan Pizza – What Is It? Why Is It Better?
Let’s face it, there are so many pizza lovers out there, and if you clicked on … Artisan Pizza – What Is It? Why Is It Better?Read more
Smoked Beef Ribs
Oh, beef ribs. It’s hard to imagine a cut of meat that embodies BBQ quite the … Smoked Beef RibsRead more